Did you Know?

• Jacksonville is known for its seafood, with many restaurants serving fresh catches from the Atlantic Ocean and St. Johns River.
• The city has a diverse culinary scene, offering a wide range of cuisines from around the world, including Southern, Caribbean, Latin American, and more.
• Jacksonville is famous for its shrimp dishes, with shrimp and grits being a popular local specialty.
• The city has a strong craft beer culture, with numerous breweries and brewpubs offering a wide selection of locally brewed beers.
• Jacksonville is home to several renowned chefs and restaurants, contributing to its reputation as a culinary destination.
• The city has a thriving food truck scene, with a variety of mobile vendors serving diverse and delicious street food.
• Jacksonville is known for its barbecue, with many restaurants serving mouthwatering smoked meats like pulled pork, ribs, and brisket.
• The city has a growing coffee culture, with specialty coffee shops and cafes serving high-quality brews.
• Jacksonville has a strong emphasis on farm-to-table dining, with many restaurants sourcing ingredients locally and emphasizing sustainability.
• The restaurant scene in Jacksonville is constantly evolving, with new and innovative dining concepts opening regularly.