Did you Know?

• Albuquerque is known for its diverse culinary scene, offering a mix of New Mexican, Mexican, and international cuisines.
• The city has a strong emphasis on New Mexican cuisine, with many restaurants serving dishes like enchiladas, tamales, and green chile stew.
• Albuquerque is famous for its green and red chile peppers, which are often used to add flavor and spice to local dishes.
• The city has a thriving food truck culture, with a variety of mobile vendors serving diverse and delicious street food.
• Albuquerque is home to several iconic New Mexican restaurants, some of which have been operating for decades.
• The city has a strong coffee culture, with specialty coffee shops and cafes serving high-quality brews.
• Albuquerque is known for its traditional pueblo bread, a local specialty made from cornmeal and often served with meals.
• The city has a vibrant craft brewery scene, with numerous breweries and taprooms offering a wide selection of locally brewed beers.
• Albuquerque is home to a diverse range of international cuisines, including Thai, Vietnamese, Indian, and more.
• The restaurant scene in Albuquerque is constantly evolving, with new and innovative dining concepts opening regularly.